This is THE cookie for the lemon lover. Not overly sweet, but tangy from fresh lemons.
Author: Allrecipes Member
Nothing brings a recipe to life like fresh lemons! For a change of pace from the standard Southern-style lemon bars, you need to look no further! This recipe is easy and the taste is divine. I have also...
Author: Pamela Souza LeBlanc
I use vegan chocolate chips, raw walnuts, and organic raisins, chia seeds, and vanilla extract to make this delicious fudge.
Author: The Health Seeker's Kitchen
This is one of my grandmother's recipes, a Southern classic. It is similar to a doberge--six thin layers with a tart lemon filling. I usually need 3 large fresh lemons for this recipe to produce the zest...
Author: REGINAHARRIS
This is one of my grandmother's recipes, a Southern classic. It is similar to a doberge--six thin layers with a tart lemon filling. I usually need 3 large fresh lemons for this recipe to produce the zest...
Author: REGINAHARRIS
This recipe is over 100 years old and it tastes like hermit cookies. Use only butter in this recipe.
Author: Allrecipes Member
This is a deliciously light, creamy, sophisticated little dessert from days gone by. I first tasted it at a supper given by a lecturer in seventeenth-century literature when I was at college, and it took...
Author: SARAH-NEKO
These bars are great and easy to make. Hope you like them!
Author: Allrecipes Member
A traditional lemon bar with zest! The addition of lemon zest in both the crust and filling makes this dessert even more refreshing.
Author: Lori
This delicate treat is made with fresh lemon and confectioners' sugar. Wonderful with tea.
Author: CHARLIEBUG
Tart and tangy ice cream that is very refreshing in the summer!
Author: AOSWALT
This rich lemon Bundt® cake has the surprise of fresh blueberries, and a lemon glaze that really brings home the lemon flavor. Great as a coffee cake, an afternoon pick-me-up, or a nice dessert after...
Author: Bibi
Lemon cake is layered with a sweet lemon filling and topped with a lemon frosting creating a lemon cake with three hits of lemon flavor.
Author: rebzemp
This is one of my favorite cookies of all time, although technically they're closer to a pie than a cookie. Nothing prepares you for that intense, awesome sweet-tart lemon flavor and custard, perfectly...
Author: Chef John
This is a recipe I have had for about thirty years. It has stood the test of time and is as good today as it was then.
Author: bluebayou
The next time you need something amazing to contribute to a bake sale, or maybe just a last-minute birthday party, try this simple lemon bars recipe.
Author: Brandi Gilbertson
Nothing brings a recipe to life like fresh lemons! For a change of pace from the standard Southern-style lemon bars, you need to look no further! This recipe is easy and the taste is divine. I have also...
Author: Pamela Souza LeBlanc
A traditional lemon bar with zest! The addition of lemon zest in both the crust and filling makes this dessert even more refreshing.
Author: Lori
This delicate treat is made with fresh lemon and confectioners' sugar. Wonderful with tea.
Author: CHARLIEBUG
This high-altitude lemon cake is delicious with fresh strawberry frosting. (I use Paula Deen's recipe for that!)
Author: sydd
Amazingly sweet and tangy lemon Bundt® cake.
Author: memyselfandI
Nothing brings a recipe to life like fresh lemons! For a change of pace from the standard Southern-style lemon bars, you need to look no further! This recipe is easy and the taste is divine. I have also...
Author: Pamela Souza LeBlanc
Pound cake is suspended in lemon pudding and is topped with blueberries and whipped cream.
Author: Donna
Nothing brings a recipe to life like fresh lemons! For a change of pace from the standard Southern-style lemon bars, you need to look no further! This recipe is easy and the taste is divine. I have also...
Author: Pamela Souza LeBlanc